Wednesday, July 4, 2012

Joanna’s Meatloaf


 I love my meatloaf a little sweet. Brown sugar is the perfect addition.

2 Pounds Low-Fat Hamburger
1 Envelope Onion Soup Mix
¾ Cup Stuffing Mix (Beef or Pork)
2 Eggs
¾Cup Water
1 1/3 Cup Ketchup
1 Cup Brown Sugar

Preheat oven to 350°.

In large bowl: Mix all ingredients except for 1 Cup Ketchup and Brown Sugar with your hands until well blended. With your hands mold ingredients into a loaf and place into a bread pan. Over the loaf spread the rest of the Ketchup and Brown Sugar. Place into the oven and bake for 1 hour and 15 minutes.


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